Making Soppressata with Dom and the Guys
Tony Buba
United States, 2019, 15 min.
In English.
This film is family friendly.
The Southern Italian tradition of making soppressata is being kept alive by the Martelli family. They have been making soppressata off and on for almost 100 years.
Director's Statement
I have been producing documentaries since 1972 in both long and short formats. Most of my work has been about Braddock, PA and people who live in the community. This film is the first of three films about Italian cooking traditions.
Category: Documentary, Festival Alum.
Themes: Food, Community, Friendship.
Sunday, April 14
The Screening Room
1:00pm
More in Documentary
-
Fears of a Clown
Bart Vandever
United States, 2026, 90 min.Meet Steve: a fast talking, foul mouthed entertainer with East Coast grit and a brilliant, unique mind. After a lifetime of battling severe OCD, Steve poured... more ›
-
The Sinks
Jacob Staudenmaier
United States, 2026, 16 min.A small band from Tucson - comprised of four best friends - plays their final show at the end of college... more ›
-
Hollywood's Mermaid: The Esther Williams Story
Brian Gersten
United States, 2026, 20 min.From swimming champion to Hollywood starlet, Esther Williams was arguably one of the most recognizable actresses of the 1940s, 50s, and 60s yet her story has... more ›
